By Sushil Godara
February 06, 2024
Punjab is known as the "Granary of India" due to its significant contribution to the country's food grain production. The state is a major producer of wheat, rice, and other crops.
Madhya Pradesh has a large agricultural base and is a leading producer of soybeans, wheat, pulses, and oilseeds.
West Bengal is a key agricultural state, known for the cultivation of rice, jute, and various fruits and vegetables.
Andhra Pradesh is a major player in the agriculture sector, producing a variety of crops such as rice, sugarcane, tobacco, and horticultural crops.
Uttar Pradesh is India's top farming state, with considerable state-level crop production including bajra, rice, sugarcane, food grains, and many others.