By Sushil Godara
February 01, 2024
Cultivate nutrient-rich micro-greens indoors or in small outdoor spaces, requiring minimal investment in seeds and trays.
Grow popular culinary herbs like basil, mint, or cilantro for local markets or restaurants with low initial costs.
Start a small-scale organic vegetable farm, focusing on high-demand crops, and sell directly to local consumers or markets.
Begin beekeeping with a few hives, producing honey and beeswax for sale, and offering pollination services to local farmers.
Start a mushroom cultivation business, such as oyster or shiitake mushrooms, which can be grown in small spaces or indoors.
Raise backyard chickens for eggs or meat, requiring minimal space and investment in basic infrastructure.
Combine fish farming with hydroponics in an aquaponics system, producing both fish and vegetables with reduced water usage.